π³ Sri Lankan Recipes
Traditional recipes with calorie information
100 recipes
beverages
How to Make Ceylon Milk Tea (Traditional & Healthy Version)
Ceylon Milk Tea is a beloved Sri Lankan beverage, cherished for its rich aroma and velvety taste. Or...
How to Make King Coconut Water (Traditional & Healthy Version)
King Coconut Water, known locally as 'Thambili', is Sri Lankaβs iconic natural beverage, enjoyed fro...
How to Make Avocado Milkshake (Traditional & Healthy Version)
The Sri Lankan Avocado Milkshake is a beloved beverage from the lush hill-country, where avocados th...
How to Make Beli Mal Tea (Traditional & Healthy Version)
Beli Mal Tea, also known as Bael Flower Tea, is a cherished herbal beverage in Sri Lanka, celebrated...
How to Make Ceylon Arrack (Traditional & Healthy Version)
Ceylon Arrack is a celebrated Sri Lankan beverage, crafted from the distilled sap of the coconut flo...
How to Make Ceylon Ginger Beer (Traditional & Healthy Version)
Ceylon Ginger Beer is a cherished beverage in Sri Lanka, known for its invigorating blend of fiery g...
How to Make Faluda (Traditional & Healthy Version)
Faluda is a beloved Sri Lankan beverage, renowned for its vibrant colors, rich textures, and cooling...
How to Make Ginger Tea (Traditional & Healthy Version)
Sri Lankan Ginger Tea, locally known as 'Inguru Tea,' is a beloved beverage that graces homes across...
How to Make Iced Milk Coffee (SL style) (Traditional & Healthy Version)
Iced Milk Coffee (SL style), known locally as 'Kiri Kopi', is a beloved Sri Lankan beverage enjoyed ...
How to Make Iced Milo (Traditional & Healthy Version)
Iced Milo is a beloved beverage enjoyed across Sri Lanka, known for its rich, malty flavor and refre...
How to Make Sri Lankan Lime Juice (Traditional & Healthy Version)
Sri Lankan Lime Juice, locally known as 'Dehi Saruwath', is a beloved refreshment enjoyed across all...
How to Make Sri Lankan Milk Wine (Traditional & Healthy Version)
Sri Lankan Milk Wine is a cherished beverage that brings a delightful blend of sweet, creamy, and ge...
breakfast
How to Make Kiribath (Traditional & Healthy Version)
Kiribath, commonly known as Sri Lankan milk rice, is a beloved traditional breakfast dish enjoyed ac...
How to Make Breakfast Hopper Plate (Traditional & Healthy Version)
The Breakfast Hopper Plate, known locally as 'Appa', is an iconic Sri Lankan breakfast enjoyed from ...
How to Make Idli (Traditional & Healthy Version)
Idli is a beloved steamed rice cake, widely enjoyed across Sri Lanka as a wholesome and satisfying b...
How to Make Imbul Kiribath (Traditional & Healthy Version)
Imbul Kiribath is a beloved Sri Lankan breakfast delicacy that beautifully combines creamy coconut m...
How to Make Kiribath Breakfast Combo (Traditional & Healthy Version)
Kiribath, also known as Sri Lankan milk rice, is a cherished breakfast dish enjoyed across Sri Lanka...
How to Make Kola Kanda (Traditional & Healthy Version)
Kola Kanda is a traditional Sri Lankan herbal porridge, cherished for generations as a nourishing br...
How to Make Kurakkan Thalapa (Savoury) β Traditional & Healthy Version
Kurakkan Thalapa (Savoury) is a beloved Sri Lankan breakfast staple, made primarily from finger mill...
How to Make Masala Thosai (Traditional & Healthy Version)
Masala Thosai is a beloved breakfast staple in Sri Lanka, celebrated for its crisp texture and flavo...
How to Make Milk Rice with Kithul Treacle (Traditional & Healthy Version)
Milk Rice with Kithul Treacle, known locally as 'Kiri Bath with Kithul Pani', is a beloved Sri Lanka...
curry
How to Make Ash Plantain Curry (Traditional & Healthy Version)
Ash Plantain Curry, locally known as 'Alu Kesel Curry', is a beloved Sri Lankan vegan dish that beau...
How to Make Bandakka Curry (Okra) β Traditional & Healthy Version
Bandakka Curry, also known as Okra Curry, is a beloved staple across Sri Lanka. This vibrant vegan c...
How to Make Batticaloa Fish Curry (Traditional & Healthy Version)
Batticaloa Fish Curry is a vibrant and aromatic dish hailing from the eastern coast of Sri Lanka. Th...
How to Make Bitter Gourd Curry (Traditional & Healthy Version)
Bitter Gourd Curry, known locally as 'Karavila Curry', is a beloved dish in Sri Lankan cuisine celeb...
How to Make Breadfruit Curry (Traditional & Healthy Version)
Breadfruit Curry, known locally as 'Del Curry', is a staple in Sri Lankan cuisine, celebrated for it...
How to Make Carrot Curry (Traditional & Healthy Version)
Sri Lankan Carrot Curry is a vibrant, aromatic vegan dish celebrated throughout Sri Lanka for its si...
How to Make Cashew Curry (Traditional & Healthy Version)
Cashew Curry, known locally as 'Kaju Maluwa,' is a celebrated vegetarian dish throughout Sri Lanka. ...
How to Make Chilaw Fish Ambulthial (Traditional & Healthy Version)
Chilaw Fish Ambulthial is a celebrated Sri Lankan sour fish curry hailing from the western coast, pa...
How to Make Devel Chicken (Traditional & Healthy Version)
Devel Chicken, also known as 'Chicken Devil,' is a beloved Sri Lankan dish renowned for its fiery, t...
How to Make Devilled Beef (Traditional & Healthy Version)
Devilled Beef is a vibrant and fiery dish from Sri Lanka, celebrated for its bold flavors and colorf...
How to Make Dry Potato Curry (Traditional & Healthy Version)
Dry Potato Curry, known locally as 'Ala Thel Dala', is a beloved Sri Lankan vegan dish with roots in...
How to Make Galle Sour Fish Curry (Traditional & Healthy Version)
Galle Sour Fish Curry, known locally as 'Galle Ambul Thiyal', is a tangy and aromatic seafood dish f...
How to Make Green Bean Curry (Traditional & Healthy Version)
Green Bean Curry, known locally as "Bonchi Curry," is a beloved staple in Sri Lankan households acro...
How to Make Hill Country Dhal (Tamil Style) (Traditional & Healthy Version)
Hill Country Dhal (Tamil Style) is a soul-warming, protein-rich vegan curry hailing from the lush ce...
How to Make Jaffna Nandu Varuval (Traditional & Healthy Version)
Jaffna Nandu Varuval, also known as Jaffna Crab Fry, is a beloved non-vegetarian delicacy from the n...
How to Make Kandyan Black Beef Curry (Traditional & Healthy Version)
Kandyan Black Beef Curry, known locally as 'Kanda Mahataya Mas Curry,' is an iconic dish from Sri La...
How to Make Kesel Muwa (Plantain Flower) Curry (Traditional & Healthy Version)
Kesel Muwa, also known as Plantain Flower, is a cherished vegetable in Sri Lankan cuisine, celebrate...
How to Make Kothamalli Sodhi (Coriander Gravy) β Traditional & Healthy Version
Kothamalli Sodhi, also known as Coriander Gravy, is a cherished vegan curry hailing from the norther...
desserts
How to Make Aasmi (Traditional & Healthy Version)
Aasmi is a celebrated Sri Lankan dessert known for its intricate lace-like appearance, crisp texture...
How to Make Athirasa (Traditional & Healthy Version)
Athirasa is a beloved Sri Lankan dessert, renowned for its rich flavors and deep cultural roots. Oft...
How to Make Bibikkan (Traditional & Healthy Version)
Bibikkan is a beloved Sri Lankan coconut cake, rich with local flavors and deep cultural roots. Trad...
How to Make Bolo Fiado (Dutch Layer Cake) β Traditional & Healthy Version
Bolo Fiado, known as the Dutch Layer Cake in Sri Lanka, is a beloved dessert that fuses colonial her...
How to Make Breudher (Traditional & Healthy Version)
Breudher is a beloved Sri Lankan festive dessert bread, deeply woven into the countryβs culinary her...
How to Make Fudge Cake (Traditional & Healthy Version)
Sri Lankan Fudge Cake, known locally as 'Chocolate Fudge Cake', is a beloved dessert enjoyed across ...
How to Make Kesari (Traditional & Healthy Version)
Kesari is a beloved Sri Lankan dessert known for its vibrant orange hue, delicate texture, and sweet...
How to Make Lavariya (Traditional & Healthy Version)
Lavariya is a beloved Sri Lankan dessert that beautifully combines the delicate texture of steamed s...
hoppers
How to Make Egg Hopper (Traditional & Healthy Version)
Egg Hopper, or 'Biththara Appa' in Sinhala, is a classic Sri Lankan breakfast delicacy that showcase...
How to Make String Hoppers (Traditional & Healthy Version)
String Hoppers, or 'Idiyappam' as locally known in Sri Lanka, are delicate steamed rice noodle discs...
kottu
How to Make Chicken Kottu (Traditional & Healthy Version)
Chicken Kottu is a quintessential Sri Lankan street food, beloved across the island for its bold fla...
How to Make Dolphin Kottu (Traditional & Healthy Version)
Dolphin Kottu is a beloved street food classic from Sri Lanka, famous for its rhythmic chopping soun...
rice
How to Make Chicken Fried Rice (Traditional & Healthy Version)
Sri Lankan Chicken Fried Rice is a beloved staple across the island, fusing fragrant rice with tende...
How to Make Kottu Buriyani (Traditional & Healthy Version)
Kottu Buriyani is a vibrant and flavorful Sri Lankan rice dish that seamlessly blends the spices and...
How to Make Kottu Rice (Traditional & Healthy Version)
Kottu Rice is a vibrant and flavorful Sri Lankan dish, inspired by the iconic street food 'Kottu Rot...
rice curry
How to Make Lamprais (Traditional & Healthy Version)
Lamprais is a beloved rice and curry dish from Sri Lanka, renowned for its aromatic flavors and uniq...
How to Make Rice and Curry (Traditional & Healthy Version)
Rice and Curry is the heart of Sri Lankan cuisine, enjoyed in homes from bustling Colombo to serene ...
How to Make Sri Lankan Lunch Packet (Traditional & Healthy Version)
The Sri Lankan Lunch Packet is an iconic rice and curry meal beloved across the island. Traditionall...
How to Make Anuradhapura Rice Plate (Traditional & Healthy Version)
The Anuradhapura Rice Plate is a celebrated vegetarian rice and curry combination from Sri Lanka's n...
How to Make Chicken Lamprais (Traditional & Healthy Version)
Chicken Lamprais is a celebrated Sri Lankan rice-curry dish, renowned for its intricate flavors and ...
How to Make Kandyan Rice and Curry (Traditional & Healthy Version)
Kandyan Rice and Curry is a celebrated staple from Sri Lankaβs picturesque hill-country. This iconic...
sambols
How to Make Pol Sambol (Traditional & Healthy Version)
Pol Sambol is a quintessential Sri Lankan sambol that captures the vibrant flavors of the island. Th...
How to Make Cabbage Mallum (Traditional & Healthy Version)
Cabbage Mallum is a classic Sri Lankan stir-fried cabbage dish that beautifully showcases the island...
How to Make Date and Tamarind Chutney (Traditional & Healthy Version)
Date and Tamarind Chutney, locally referred to as 'Datu Polos Siyambala Sambol', is a beloved condim...
How to Make Date Chutney (Traditional & Healthy Version)
Sri Lankan Date Chutney is a beloved condiment found in homes and festive gatherings across the isla...
How to Make Dried Prawn Sambol (Traditional & Healthy Version)
Dried Prawn Sambol, also known as βKarawala Sambolβ in Sri Lanka, is a beloved coastal delicacy that...
How to Make Kangkung Mallum (Traditional & Healthy Version)
Kangkung Mallum is a beloved Sri Lankan stir-fried water spinach dish, celebrated for its simplicity...
How to Make Kathurumurunga Mallum (Traditional & Healthy Version)
Kathurumurunga Mallum is a beloved Sri Lankan sambol, cherished across the island for its vibrant fl...
How to Make Kochchi Sambal (Traditional & Healthy Version)
Kochchi Sambal is a fiery and aromatic Sri Lankan sambol that celebrates the bold flavors of local g...
How to Make Maldive Fish Flakes (Traditional & Healthy Version)
Maldive Fish Flakes are a beloved staple in Sri Lankan cuisine, offering a burst of umami flavor to ...
How to Make Mango Pickle (Traditional & Healthy Version)
Mango Pickle, known locally as 'Amba Achcharu', is a beloved condiment in Sri Lankan cuisine, cheris...
How to Make Mixed Vegetable Pickle (Traditional & Healthy Version)
Mixed Vegetable Pickle, known locally as 'Achcharu', is a beloved Sri Lankan condiment that brings a...
seafood
How to Make Fried Sprats (Traditional & Healthy Version)
Fried Sprats, known locally as 'Hal Masso Baduma', is a beloved coastal Sri Lankan dish that celebra...
How to Make Grilled King Prawn (Traditional & Healthy Version)
Grilled King Prawn is a celebrated Sri Lankan coastal delicacy, renowned for its vibrant flavors and...
How to Make Grilled Seer Fish (Traditional & Healthy Version)
Grilled Seer Fish, known locally as 'Thalapath Baduma', is a celebrated seafood dish from Sri Lankaβ...
How to Make Grilled Tuna Steak (Traditional & Healthy Version)
Grilled Tuna Steak is a celebrated dish along Sri Lankaβs coastal regions, where the Indian Oceanβs ...
How to Make Hot Butter Cuttlefish (Traditional & Healthy Version)
Hot Butter Cuttlefish is a beloved seafood delicacy originating from the coastal regions of Sri Lank...
How to Make Hot Butter Prawns (Traditional & Healthy Version)
Hot Butter Prawns is a beloved Sri Lankan seafood dish, especially popular along the coastal regions...
How to Make Matara Fish Fry (Traditional & Healthy Version)
Matara Fish Fry is a beloved southern Sri Lankan seafood specialty that captures the essence of coas...
snacks
How to Make Ambarella Achcharu (Traditional & Healthy Version)
Ambarella Achcharu is a beloved Sri Lankan snack made from the tropical fruit Ambarella, known local...
How to Make Sri Lankan Durian Snack Balls (Traditional & Healthy Version)
Durian, known locally as 'duhriya', is a rare tropical fruit cherished in Sri Lanka for its unique a...
How to Make Gotukola Salad (Traditional & Healthy Version)
Gotukola Salad, known locally as 'Gotukola Sambol', is a beloved Sri Lankan dish that brings togethe...
How to Make Sri Lankan Mangosteen Sambol (Traditional & Healthy Version)
Sri Lankan Mangosteen Sambol is a unique, refreshing snack that highlights the tropical abundance of...
street food
How to Make Isso Wade (Traditional & Healthy Version)
Isso Wade is a beloved Sri Lankan street-food originating from the islandβs vibrant coastal regions....
How to Make Bun Loaf (Traditional & Healthy Version)
Bun Loaf is a beloved street food staple across Sri Lanka, cherished for its soft, fluffy texture an...
How to Make Cheese Roti (Traditional & Healthy Version)
Cheese Roti is a beloved Sri Lankan street food that brings together the comforting flavors of fresh...
How to Make Chicken Godhamba Roti (Traditional & Healthy Version)
Chicken Godhamba Roti is a beloved Sri Lankan street food that combines thin, flaky godhamba roti (a...
How to Make Chicken Kottu Wrap (Traditional & Healthy Version)
The Chicken Kottu Wrap is a modern, health-conscious twist on the iconic Sri Lankan street food, Chi...
How to Make Chicken Samosa (Traditional & Healthy Version)
Sri Lankan Chicken Samosa is a beloved street food snack that encapsulates the vibrant flavors and a...
How to Make Chicken Submarine (Traditional & Healthy Version)
The Sri Lankan Chicken Submarine is a beloved street-food classic, enjoyed across bustling cities an...
How to Make Coconut Gravy Cutlet (Traditional & Healthy Version)
Coconut Gravy Cutlet is a beloved Sri Lankan street food, celebrated for its rich, creamy coconut fl...
How to Make Curry Chicken Bun (Traditional & Healthy Version)
The Curry Chicken Bun is a beloved Sri Lankan street food, known for its soft, fluffy bread encasing...
How to Make Dhal Patties (Traditional & Healthy Version)
Dhal Patties are a beloved street food snack from Sri Lanka, known for their crispy exterior and del...
How to Make Egg Roti (Traditional & Healthy Version)
Egg Roti is a beloved street food found across Sri Lanka, renowned for its deliciously soft flatbrea...
How to Make Egg Thoppi Rolls (Traditional & Healthy Version)
Egg Thoppi Rolls are a beloved Sri Lankan street food, found in bustling markets and roadside stalls...
How to Make Fish Bola (Traditional & Healthy Version)
Fish Bola is a beloved Sri Lankan street food, renowned for its irresistible blend of spiced fish an...
How to Make Jaffna Mutton Rolls (Traditional & Healthy Version)
Jaffna Mutton Rolls are a beloved street food snack hailing from the northern region of Sri Lanka. T...
How to Make Jaffna Parippu Vadai (Traditional & Healthy Version)
Jaffna Parippu Vadai is a beloved street-food snack from the northern region of Sri Lanka, renowned ...
How to Make Kandy Mutton Rolls (Traditional & Healthy Version)
Kandy Mutton Rolls are a beloved street food hailing from the scenic hill-country of Sri Lanka. This...
How to Make Kimbula Banis (Traditional & Healthy Version)
Kimbula Banis is a beloved Sri Lankan street food that delights locals and visitors alike with its u...
How to Make Mas Paan (Meat Bun) - Traditional & Healthy Version
Mas Paan, also known as Sri Lankan Meat Bun, is a beloved street-food staple enjoyed across the isla...