🍳 Recipes
Traditional recipes with calorie information
100 recipes
beverages
How to Make Agua de Chía (Traditional & Healthy Version)
Agua de Chía is a cherished traditional Mexican beverage, celebrated for its refreshing qualities an...
How to Make Agua de Jamaica (Traditional & Healthy Version)
Agua de Jamaica is a vibrant and refreshing hibiscus tea that’s a staple in Mexican cuisine, enjoyed...
How to Make Agua de Pepino con Limón (Traditional & Healthy Version)
Agua de Pepino con Limón is a beloved traditional beverage from Mexico, celebrated for its refreshin...
How to Make Agua de Sandía (Traditional & Healthy Version)
Agua de Sandía, or Mexican Watermelon Water, is a refreshing and naturally sweet beverage deeply roo...
How to Make Agua de Tamarindo (Traditional & Healthy Version)
Agua de Tamarindo is a beloved traditional beverage from Mexico, celebrated for its refreshing sweet...
How to Make Cafe de Olla (Traditional & Healthy Version)
Cafe de Olla is a beloved traditional Mexican coffee beverage steeped in rich history and flavor. Or...
How to Make Champurrado (Traditional & Healthy Version)
Champurrado is a beloved traditional Mexican beverage, cherished for its rich, comforting flavor and...
How to Make Horchata Mexicana (Traditional & Healthy Version)
Horchata Mexicana is a beloved traditional beverage from Mexico, celebrated for its creamy texture, ...
How to Make Mezcal (Traditional & Healthy Version)
Mezcal is a celebrated Mexican spirit, deeply rooted in the vibrant culture of Oaxaca. Crafted by sl...
How to Make Michelada (Traditional & Healthy Version)
Michelada is a beloved Mexican beverage, often enjoyed as a refreshing antidote to the country’s war...
How to Make Pulque (Traditional & Healthy Version)
Pulque is a revered traditional fermented beverage from Mexico, deeply rooted in the country’s pre-H...
How to Make Raicilla (Traditional & Healthy Version)
Raicilla is a distinctive and traditional Mexican spirit with deep roots in the lush, mountainous re...
breakfast
How to Make Atole (Traditional & Healthy Version)
Atole is a beloved traditional Mexican hot beverage, cherished for its creamy texture and comforting...
How to Make Chilaquiles (Traditional & Healthy Version)
Chilaquiles is a beloved traditional breakfast staple in Mexican cuisine, celebrated for its comfort...
How to Make Chilaquiles Rojos (Traditional & Healthy Version)
Chilaquiles Rojos is a beloved Mexican breakfast dish that brings together the bold flavors and vibr...
How to Make Chilaquiles Verdes (Traditional & Healthy Version)
Chilaquiles Verdes is a beloved traditional Mexican breakfast dish that brings together crispy baked...
How to Make Conchas (Traditional & Healthy Version)
Conchas are an iconic sweet bread from Mexico, instantly recognizable by their shell-like pattern an...
How to Make Enfrijoladas (Traditional & Healthy Version)
Enfrijoladas are a beloved breakfast staple in Mexico, particularly in the southern and central regi...
How to Make Huevos a la Mexicana (Traditional & Healthy Version)
Huevos a la Mexicana is a classic Mexican breakfast dish that beautifully captures the vibrant spiri...
How to Make Huevos Divorciados (Traditional & Healthy Version)
Huevos Divorciados, which translates to 'Divorced Eggs,' is a beloved traditional Mexican breakfast ...
How to Make Huevos Motuleños (Traditional & Healthy Version)
Huevos Motuleños is a vibrant and iconic breakfast dish from the Yucatán region of Mexico. Known for...
How to Make Huevos Rancheros (Traditional & Healthy Version)
Huevos Rancheros is a beloved Mexican breakfast dish, celebrated for its vibrant flavors and wholeso...
How to Make Machaca con Huevo (Traditional & Healthy Version)
Machaca con Huevo is a beloved traditional breakfast dish from northern Mexico, especially the regio...
How to Make Memelas (Traditional & Healthy Version)
Memelas are a beloved Oaxacan breakfast staple, deeply rooted in the vibrant culinary traditions of ...
How to Make Migas (Traditional & Healthy Version)
Migas is a beloved Mexican breakfast dish that perfectly marries simplicity and flavor. Originating ...
How to Make Molletes (Traditional & Healthy Version)
Molletes are a beloved Mexican breakfast staple, cherished for their simplicity, comforting flavors,...
desserts
How to Make Arroz con Leche Mexicano (Traditional & Healthy Version)
Arroz con Leche Mexicano is a beloved traditional Mexican dessert known for its comforting creamines...
How to Make Ate de Membrillo (Traditional & Healthy Version)
Ate de Membrillo is a cherished traditional Mexican dessert crafted from fresh quince, known locally...
How to Make Buñuelos (Traditional & Healthy Version)
Buñuelos are a beloved traditional dessert in Mexico, known for their crispy, golden texture and a d...
How to Make Cajeta (Traditional & Healthy Version)
Cajeta is a beloved traditional Mexican dessert, renowned for its creamy texture and rich caramel fl...
How to Make Capirotada (Traditional & Healthy Version)
Capirotada is a beloved traditional Mexican dessert, especially popular during Lent and Easter. This...
How to Make Churros Mexicanos (Traditional & Healthy Version)
Churros Mexicanos are a beloved dessert from Mexico, recognized for their crispy exterior and soft, ...
How to Make Cocadas (Traditional & Healthy Version)
Cocadas are a beloved traditional dessert from Mexico, cherished for their delightful coconut flavor...
How to Make Flan Napolitano (Traditional & Healthy Version)
Flan Napolitano is a beloved Mexican dessert that graces tables across the country for celebrations ...
How to Make Gaznates (Traditional & Healthy Version)
Gaznates are a beloved traditional Mexican dessert, hailing from the heart of Mexico and often found...
How to Make Glorias (Traditional & Healthy Version)
Glorias are a classic Mexican dessert hailing from the northern state of Nuevo León. These delicious...
How to Make Jericalla (Traditional & Healthy Version)
Jericalla is a beloved traditional dessert from Jalisco, Mexico, with a legacy dating back to the 19...
How to Make Mazapán (Traditional & Healthy Version)
Mazapán is a beloved traditional Mexican sweet, cherished for its delicate crumbly texture and rich ...
How to Make Nieve de Garrafa (Traditional & Healthy Version)
Nieve de Garrafa is a beloved traditional Mexican ice crafted by hand in a wooden barrel, known as a...
How to Make Palanqueta (Traditional & Healthy Version)
Palanqueta is a beloved traditional Mexican dessert, cherished for its delightful crunch and nutty s...
How to Make Paleta de Agua (Traditional & Healthy Version)
Paleta de Agua is a beloved Mexican frozen dessert, celebrated for its refreshing taste and vibrant ...
How to Make Paleta de Leche (Traditional & Healthy Version)
Paleta de Leche is a beloved Mexican frozen dessert that brings a sweet, creamy delight to people of...
How to Make Pan de Muerto (Traditional & Healthy Version)
Pan de Muerto is a cherished Mexican dessert bread, deeply woven into the cultural fabric of Mexico,...
How to Make Polvorones (Traditional & Healthy Version)
Polvorones, often referred to as Mexican wedding cookies, are a beloved traditional dessert in Mexic...
How to Make Rosca de Reyes (Traditional & Healthy Version)
Rosca de Reyes is a cherished Mexican dessert, traditionally enjoyed during the vibrant celebration ...
dinner
How to Make Mancha Manteles (Traditional & Healthy Version)
Mancha Manteles, which translates to 'tablecloth stainer,' is a vibrant and festive dish originating...
How to Make Mole Almendrado (Traditional & Healthy Version)
Mole Almendrado is a cherished Mexican dish, renowned for its rich, complex flavors and historical r...
How to Make Mole Amarillo (Traditional & Healthy Version)
Mole Amarillo is a vibrant and aromatic dish from the heart of Oaxaca, Mexico, celebrated for its co...
How to Make Mole Rojo (Traditional & Healthy Version)
Mole Rojo is a classic Mexican dish deeply rooted in the culinary traditions of Oaxaca, Mexico. This...
How to Make Mole Verde (Traditional & Healthy Version)
Mole Verde, also known as green mole, is a vibrant and herbaceous Mexican sauce hailing from the hea...
lunch
How to Make Arroz Rojo Mexicano (Traditional & Healthy Version)
Arroz Rojo Mexicano, also known as Mexican Red Rice, is a beloved staple in Mexican households, embo...
How to Make Barbacoa (Traditional & Healthy Version)
Barbacoa is a celebrated traditional Mexican dish, renowned for its tender, slow-cooked meat infused...
How to Make Birria (Traditional & Healthy Version)
Birria is a richly flavored Mexican stew that hails from the state of Jalisco and is a beloved class...
How to Make Burritos (Traditional & Healthy Version)
Burritos are a beloved staple in Mexican cuisine, known for their hearty fillings wrapped in a soft ...
How to Make Caldo de Pollo (Traditional & Healthy Version)
Caldo de Pollo is a beloved traditional Mexican chicken soup that has warmed hearts and homes for ge...
How to Make Caldo Xóchitl (Traditional & Healthy Version)
Caldo Xóchitl is a classic Mexican soup known for its light, aromatic broth and vibrant presentation...
How to Make Campechana (Traditional & Healthy Version)
Campechana is a vibrant and refreshing Mexican seafood cocktail that's beloved along coastal regions...
How to Make Carnitas (Traditional & Healthy Version)
Carnitas is a beloved Mexican dish originating from the heartland of Michoacán, Mexico. Traditionall...
How to Make Chile Relleno (Traditional & Healthy Version)
Chile Relleno is a beloved Mexican dish that highlights the rich culinary traditions of Mexico. Orig...
How to Make Chiles en Nogada (Traditional & Healthy Version)
Chiles en Nogada is a celebrated dish from Mexico, renowned for its vibrant presentation and rich cu...
How to Make Chiles Rellenos de Picadillo (Traditional & Healthy Version)
Chiles Rellenos de Picadillo is a beloved classic in Mexican cuisine, celebrated for its vibrant fla...
How to Make Chimichangas (Traditional & Healthy Version)
Chimichangas are a beloved Mexican dish originating from the northern state of Sonora. These crispy,...
How to Make Cochinita Pibil (Traditional & Healthy Version)
Cochinita Pibil is a beloved traditional dish from the Yucatán Peninsula of Mexico, renowned for its...
How to Make Enchiladas (Traditional & Healthy Version)
Enchiladas are a beloved staple in Mexican cuisine, known for their vibrant flavors, comforting text...
How to Make Fajitas (Traditional & Healthy Version)
Fajitas are a vibrant and flavor-packed dish deeply rooted in Mexican culinary tradition. Originally...
How to Make Fideo Seco (Traditional & Healthy Version)
Fideo Seco is a beloved traditional Mexican noodle dish that perfectly blends comfort and nutrition....
How to Make Frijoles Charros (Traditional & Healthy Version)
Frijoles Charros, also known as Cowboy Beans, is a beloved traditional dish from the Jalisco region ...
How to Make Frijoles Refritos (Traditional & Healthy Version)
Frijoles Refritos, or refried beans, are a beloved staple of Mexican cuisine, cherished for their ri...
How to Make Gringas (Traditional & Healthy Version)
Gringas are an iconic street food from Mexico, beloved for their irresistible blend of flavors and t...
How to Make Mole Negro Oaxaqueño (Traditional & Healthy Version)
Mole Negro Oaxaqueño is a treasured culinary masterpiece from Oaxaca, Mexico, known for its deep, co...
How to Make Mole Poblano (Traditional & Healthy Version)
Mole Poblano is one of Mexico’s most iconic dishes, renowned for its deep, layered flavors and histo...
How to Make Pozole Blanco (Traditional & Healthy Version)
Pozole Blanco is a treasured dish from the heart of Mexico, renowned for its rich flavors and cultur...
How to Make Pozole Rojo (Traditional & Healthy Version)
Pozole Rojo is a beloved traditional Mexican soup, celebrated for its vibrant red chili broth, tende...
How to Make Pozole Verde (Traditional & Healthy Version)
Pozole Verde is a cherished traditional Mexican soup, celebrated for its vibrant green color and bol...
seafood
How to Make Aguachile (Traditional & Healthy Version)
Aguachile is a vibrant and refreshing seafood dish hailing from the coastal regions of Mexico, espec...
How to Make Camarones a la Diabla (Traditional & Healthy Version)
Camarones a la Diabla is a fiery and flavorful seafood dish deeply rooted in Mexican culinary tradit...
How to Make Ceviche Mexicano (Traditional & Healthy Version)
Ceviche Mexicano is a beloved seafood dish that hails from Mexico’s coastal regions, especially popu...
How to Make Cocktail de Camaron (Traditional & Healthy Version)
Cocktail de Camaron, or Mexican Shrimp Cocktail, is a refreshing seafood dish that perfectly showcas...
How to Make Pescado Zarandeado (Traditional & Healthy Version)
Pescado Zarandeado is a beloved seafood dish originating from the Pacific coast of Mexico, especiall...
snack
How to Make Chalupas Poblanas (Traditional & Healthy Version)
Chalupas Poblanas are a beloved street food snack originating from Puebla, Mexico, renowned for thei...
How to Make Chamoy (Traditional & Healthy Version)
Chamoy is a beloved Mexican condiment that embodies the vibrant and bold flavors of Mexico’s traditi...
How to Make Chicharrones de Harina (Traditional & Healthy Version)
Chicharrones de Harina are a beloved Mexican street snack, famous for their crunchy texture, golden ...
How to Make Chiles en Vinagre (Traditional & Healthy Version)
Chiles en Vinagre, also known as pickled jalapeños, are a staple snack in Mexican cuisine, offering ...
How to Make Elotes (Traditional & Healthy Version)
Elotes, also known as Mexican street corn, is a beloved snack found throughout the bustling markets ...
How to Make Empanadas Mexicanas (Traditional & Healthy Version)
Empanadas Mexicanas are a beloved traditional snack hailing from the heart of Mexico. These savory t...
How to Make Esquites (Traditional & Healthy Version)
Esquites are a beloved street snack from Mexico, often enjoyed in bustling markets and plazas. This ...
How to Make Flautas (Traditional & Healthy Version)
Flautas, a cherished snack in Mexican cuisine, are crispy rolled tortillas filled with savory ingred...
How to Make Gorditas (Traditional & Healthy Version)
Gorditas are a beloved Mexican street food and snack, cherished for their satisfying texture and ver...
How to Make Guacamole (Traditional & Healthy Version)
Guacamole, the beloved Mexican avocado dip, is a staple in Mexican cuisine with roots tracing back t...
How to Make Huaraches (Traditional & Healthy Version)
Huaraches are a beloved Mexican street food snack named for their sandal-like shape, a nod to the tr...
How to Make Nopales Asados (Traditional & Healthy Version)
Nopales Asados, or grilled cactus paddles, is a beloved traditional snack from Mexico that showcases...
How to Make Pambazo (Traditional & Healthy Version)
Pambazo is a beloved Mexican street food snack, especially popular in central Mexico, notably in Mex...
How to Make Panuchos (Traditional & Healthy Version)
Panuchos are a beloved snack from the Yucatán Peninsula of Mexico, offering a delicious combination ...
How to Make Pulparindo (Traditional & Healthy Version)
Pulparindo is one of Mexico's most beloved traditional snacks, offering a unique combination of tang...
How to Make Quesadillas (Traditional & Healthy Version)
Quesadillas are a beloved staple of Mexican cuisine, offering a delicious combination of melted chee...
How to Make Queso Dip (Traditional & Healthy Version)
Queso Dip, known in Mexico as 'queso fundido' or simply 'queso', is a beloved Mexican snack enjoyed ...
How to Make Salbutes (Traditional & Healthy Version)
Salbutes are a beloved street snack hailing from the Yucatán Peninsula in Mexico, celebrated for the...
soup
How to Make Caldo de Res (Traditional & Healthy Version)
Caldo de Res is a classic Mexican beef soup, beloved across the country for its hearty flavors and n...
How to Make Caldo Tlalpeño (Traditional & Healthy Version)
Caldo Tlalpeño is a beloved Mexican soup that boasts rich, comforting flavors and a storied history....
How to Make Menudo (Traditional & Healthy Version)
Menudo is a beloved traditional Mexican soup, deeply rooted in the culinary heritage of northern and...